40x60 cm Kapılı Tava Arabası
40x60 cm Kapılı Tava Arabası
40x60 cm Kapılı Tava Arabası

40x60 cm Stainless Steel Single-Door Covered Tray Trolley (AE04.101P)

Price : 712.80 $(Vat included)
Protected transport and visible holding solution for dough trays
The 40x60 cm zinc-coated covered tray trolley by EKMAŞ is developed for transporting, organizing, and holding trays more securely before baking in professional bakeries, patisseries, and baked goods production facilities.
The body with enclosed front, sides, and top section, along with the transparent mica front door, helps reduce the direct exposure of dough trays to air currents and allows products to be seen without opening the door.
It has a capacity to carry 20 pieces of 40x60 cm trays thanks to its zinc-coated steel body and 1.5 mm thick 20-shelf system.
Durable steel body protected with zinc coating against corrosion
Capacity to carry 20 pieces of 40x60 cm trays
Protective system with enclosed front, sides, and top sections
Enclosed body helping protect dough from direct air currents
Transparent mica front door allowing product visibility without opening the door
1.5 mm thick durable steel shelf plates
High-capacity placement with 75 mm shelf spacing
100 mm diameter swivel wheels for multidirectional movement
Trays are not included in the product price and are used for promotional purposes in images.

Covered System Transport Trolley for 40x60 cm Trays

The 40x60 cm zinc-coated covered tray trolley is designed for transporting, holding, and organizing trays according to production order in professional bakeries, patisseries, baked goods production facilities, and dough preparation sections. The 20-layer shelf system allows 20 pieces of 40x60 cm trays to be placed at different levels simultaneously. The body structure with enclosed front, sides, and top sections helps protect dough trays waiting inside the trolley from direct air movement in the work area.

Enclosed Body Helping Protect Dough from Air Currents

When dough products are left open in the production area, they may be affected by air circulation from air conditioning, fans, and door movements. Direct air currents can cause drying and a thin crust to form on the dough surface. The side, rear, and top surfaces of the covered tray trolley with its transparent mica front door create a more protected holding area around the trays, helping to reduce exposure of the dough surface to direct air movement.

Practical Alternative for Businesses without Leavening Rooms

The covered tray trolley can be used in businesses without a professional leavening room or with limited production capacity to hold dough trays more protectively. The enclosed structure creates a more controlled area against air currents compared to leaving the trays in an open production environment. This helps manage the waiting process of bread, pastries, simits, sandwich bread, and similar products before baking in a more organized way.

Easy Product Tracking with Transparent Mica Front Door

A transparent mica door is used instead of a magnetic curtain at the front of the trolley. The door opens during the loading and unloading of trays, providing easy access to shelves. Once the process is complete, the door is enclosed to complete the protected structure at the front of the trolley. Thanks to the transparent mica, the trays and the general status of products inside the trolley can be seen from the outside without opening the door. This feature helps to easily track shelf occupancy and the waiting status of products during production.

High Tray Capacity with 20-Shelf System

The covered tray trolley allows for the organized placement of 20 pieces of 40x60 cm trays on separate shelf levels. The multi-layer shelf system helps utilize vertical space efficiently, preventing trays from being held in a scattered manner on workbenches or near-floor areas in the production area. Keeping trays on separate layers facilitates tracking the production order and allows easy access to the required tray.

Compact Placement with 75 mm Shelf Spacing

The 75 mm spacing between the 20 shelves allows standard 40x60 cm trays to be positioned with high capacity in a compact body. This shelf layout enables trays used in the production of bread, sandwich bread, hamburger buns, pastries, simits, and various baked goods to be held at separate levels. For doughs with a high product height, an appropriate shelf arrangement should be chosen, ensuring the dough does not contact the upper shelf.

Durable Shelf Plates with 1.5 mm Thickness

The 1.5 mm thick steel plates used in the shelf sections assist in the stable transportation of full trays and safe placement within the trolley. Having the shelves at the same level on opposite sides supports the regular distribution of tray loads onto the trolley body. The shelf system is prepared to suit the daily loading, transport, and unloading operations conducted in professional production areas.

Steel Construction Protected with Zinc Coating

The trolley's carrier body is made of durable steel and its surface is protected with zinc coating. The zinc coating helps delay the formation of corrosion by reducing the direct contact of the steel with air and moisture. Proper use, regular surface checks, and correct cleaning conditions offer an economical and functional equipment solution in professional production areas with the zinc-coated body.

Space Saving with Compact External Dimensions

The covered tray trolley, with external dimensions of 47.5x65x180 cm, provides the capacity for 20 pieces of 40x60 cm trays within a compact footprint. Appropriate width and depth measurements help utilize space more efficiently in small to medium-sized bakeries, pastry production areas, dough preparation rooms, and production corridors. The vertical shelf system allows for the orderly holding of a large number of trays in a limited floor space.

Easy Movement with 100 mm Swivel Wheels

The 100 mm diameter swivel wheels located under the trolley facilitate turning the covered tray trolley in different directions and moving it between production sections. The trolley can be transported in a controlled manner between the dough preparation area, shaping section, holding area, and oven front. It is recommended to load the trays evenly and move the trolley on a flat, clean, and suitable surface during full use.

Controlled Guidance with Handle Grips

The handle grips on the body assist in better control and direction of the trolley in the production area. Instead of applying pressure to the enclosed surfaces of the body or the transparent mica door, users can maneuver the trolley using the handles. This usage method helps protect the enclosed body and contributes to the more balanced steering of the full trolley.

Body Support with Protection Bumpers

The protection bumpers used at the bottom of the trolley help reduce the transmission of minor impacts and contacts directly to the body. The bumpers, which provide support against potential contacts in narrow corridors, doorways, and oven fronts, contribute to the protection of the trolley body and surrounding equipment.

Continuous Use Between Production Stages

The covered tray trolley can be used for taking trays with completed dough shaping from the production bench, holding them in a protected manner, and moving them to the oven front when it's time for baking. After baking, it can also be used for transport and short-term cooling in suitable products with the door kept open. Moving trays between production stages on the same trolley without transferring to different equipment helps reduce labor and time loss.

Usage Helping Reduce Surface Drying on Dough

The enclosed body and transparent mica front door help restrict direct air contact with trays inside the trolley. This feature especially helps reduce the risk of unwanted drying and crust formation on the surface of dough waiting after shaping. More protected dough can better preserve surface characteristics before baking and help maintain batch consistency during production.

Suitable Use for Different Baked Goods Productions

The 40x60 cm Stainless Steel Single-Door Covered Tray Trolley is compatible with standard trays used in the preparation of bread, hamburger buns, sandwich bread, pastries, açma, simit, cookies, and similar products. The product's enclosed structure offers an advantage for dough trays waiting before baking, while the multi-layer shelf system facilitates the arrangement of different product batches at separate levels.

Cleaning and Maintenance for Zinc Coated Surface and Mica Door

To maintain the protective quality of the zinc coating and the visibility of the transparent mica door, surfaces should not be cleaned with abrasive wire, hard scrapers, or strong chemical substances. During cleaning, soft cloths and products suitable for the surfaces should be preferred, and the body and shelves should be left dry after the process. To prevent scratching of the mica door, hard cleaning tools should not be used; door connections, wheels, and moving parts should be checked periodically.

Balanced Loading and Safe Use

Placing trays on the shelves from bottom to top and as balanced as possible helps maintain the trolley's center of gravity. Intensive loading on one side or upper shelves can adversely affect the trolley's balance during movement. Ensure trays are fully seated on the shelves before closing the transparent mica door, and use the handle grips when moving the trolley.

Technical Specifications

The dimensions, capacity, shelves, body, door, and usage features of the 40x60 cm zinc-coated covered tray trolley are listed in the table below.

Compatible Tray Size 40x60 cm
Tray Capacity 20 pieces of 40x60 cm trays
Number of Shelves 20
Shelf Spacing 75 mm
External Dimensions 47.5x65x180 cm
Height 180 cm
Body Structure Covered protective system with enclosed front, sides, and top sections
Body Material Zinc-coated steel
Shelf Plate Thickness 1.5 mm steel plate
Surface Protection Zinc coating helping delay corrosion formation
Front Sealing System Transparent mica front door
Product Visibility Ability to see trays and products from outside without opening the door
Wheel Diameter 100 mm
Wheel Structure Swivel wheels that can rotate in all directions
Guidance Handle grips for controlled movement
Body Protection Protection bumpers against minor impacts and contacts
Primary Usage Purpose Transport, protected holding, aiding in leavening, and temporary storage

Usage Areas

The 40x60 cm zinc-coated covered tray trolley can be used in professional facilities where dough trays need to be transported, held regularly on separate shelves before baking, monitored without opening the door, and moved to the oven front according to production order, while being protected from air currents in the production area.

Bread bakeries Patisseries Baked goods production facilities Dough preparation areas Shaping sections Holding sections aiding in leavening Oven front working areas Simit production facilities Pastry production sections Sandwich bread production Hamburger bun production Hotel kitchens Catering production facilities Professional bakery businesses

About EKMAŞ

EKMAŞ, a Turkish manufacturing brand, operates in the field of industrial bakery equipment and professional production solutions. EKMAŞ zinc-coated covered tray trolleys are developed focusing on protected transport of dough trays, support against direct air currents, high tray capacity, orderly shelf placement, easy product tracking with transparent mica doors, and practical use in professional production areas.

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