10x10x30 cm Bronze Loaf Pan (TE02.203A)

Name: 10x10x30 cm Bronze Loaf Pan
Brand: EKMAŞ
SKU: TE02.203A
Price: 41.76 usd
Availability: InStock

Price : 41.76 $(Vat included)

10x10x30 cm Bronze Loaf Pan – Alusi Metal, Interior and Exterior Teflon Coated
EKMAŞ 10x10x30 cm Bronze Loaf Pan is a professional baking mold that can be used for producing long-form bread and preparing cake types suitable for the mold size.
The product is made from Alusi metal with a thickness of 0.5 mm. Both the interior and exterior surfaces are Teflon-coated, with the exterior bronze-colored. The approximate product weight is 890 grams.
Approximately 550–600 grams of dough is suitable for this size. The actual dough quantity can vary depending on the recipe, hydration rate, dough density, fermentation time, and targeted product volume.
The Teflon-coated surface helps reduce the tendency to stick under appropriate recipe and baking conditions, and assists in removing the product from the mold more easily. Besides bread production, it can also be used for loaf cakes, plain cakes, fruit cakes, and similar suitable cake types.

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10x10x30 cm mold size

Alusi metal material

0.5 mm body thickness

Approximately 890 grams weight

Approximately 550–600 grams of dough

Interior and exterior surfaces Teflon coated

Bronze color exterior surface

Suitable for long bread and cake forms

10x10x30 cm Bronze Loaf Pan can be used for preparing long-form bread and suitable cake types with its Alusi metal body, 0.5 mm material thickness, approximate product weight of 890 grams, and interior-exterior Teflon-coated surface. It is suitable for using approximately 550–600 grams of dough; the ideal weight can vary based on the production recipe and rising behavior.

10x10x30 cm Bronze Loaf Pan

EKMAŞ 10x10x30 cm Bronze Loaf Pan is a professional baking mold that supports the production of long and regular form bread and can also be used in suitable cake recipes.

Alusi Metal Body Structure

The mold is made from Alusi metal. This structure creates a durable and functional body for baking molds used in professional baking and confectionery.

0.5 mm Material Thickness

The material thickness of the product is 0.5 mm. This technical value is one of the fundamental features that determine the general structure and usage character of the mold.

Approximately 890 Gram Product Weight

The approximate product weight of the 10x10x30 cm Bronze Loaf Pan is 890 grams. This value should be assessed together with the product's long mold form and Alusi metal body.

Interior and Exterior Teflon Coating

The interior and exterior surfaces of the mold are Teflon-coated. This coating helps reduce the tendency of the product to stick to the surface under appropriate usage conditions and makes the cleaning process more practical.

Bronze Color Exterior Surface

The exterior surface of the product is bronze in color. This appearance adds a distinctive and aesthetic character to the functional structure of the mold.

10x10x30 cm Long Mold Geometry

Measuring 10x10x30 cm, it offers a functional mold volume that supports achieving a longer and more stable product form.

Approximately 550–600 Grams of Dough Usage

Approximately 550–600 grams of dough usage is suitable for this product. The specified range can be considered a practical reference value according to the mold size.

Dough Weight May Vary According to Recipe

The actual dough amount used can vary based on the recipe, hydration rate, flour's water absorption capacity, dough density, fermentation time, and targeted finished product height.

Leave Expansion Room During Filling

Consider that the dough will expand during fermentation and baking, leaving enough rise area at the top of the mold.

Long Form Bread Production

The 30 cm long mold structure assists in preparing especially longer bread forms and helps the dough develop within certain limits.

Contributes to a Regular Product Form

The mold edges limit the uncontrolled spreading of the dough to the sides, supporting a more balanced and distinct external form.

Similar Results in Repetitive Production

Working with the same mold size and similar dough weights can help ensure the external forms of products are more alike across production batches.

Helps Reduce Tendency to Stick with Teflon Coating

The Teflon-coated inner surface can help reduce the tendency of the bread or cake to stick to the mold surface under suitable recipe and process conditions.

Supports the Mold Release Process

After baking is complete and the product is rested appropriately, the Teflon surface can help facilitate a smoother and more controlled release from the mold.

Lubrication Requirement Depends on Recipe

Despite the Teflon coating, whether lubrication or another surface preparation is required should be determined according to the product recipe and production method used.

Fermentation in the Mold

In processes where the dough is fermented in the mold, the rise level should be monitored and the oven entry time adjusted according to the dough’s development.

Hydration Rate Affects Product Volume

Doughs of the same weight can exhibit different spreading and rising behaviors depending on their hydration values. Thus, the 550–600 gram range should be evaluated along with the recipe.

Control Fermentation Time Carefully

Over-fermentation may cause the dough to exceed the mold's boundaries. Therefore, the volume increase should be observed regularly.

Baking Result Varies by Process

The final product’s crust structure, internal texture, coloration, and height may vary according to dough weight, recipe, oven type, temperature, and baking time.

Also Suitable for Cake Varieties

Besides bread production, the 10x10x30 cm Bronze Loaf Pan can also be used for different cake varieties suitable for the mold size.

Suitable for Long Loaf Cakes

The 30 cm long body allows mixtures for loaf cakes to bake in a long and even form.

Use for Plain Cake Production

Plain cake mixtures can rise within the mold to achieve a more prominent and long external form.

For Fruit Cake Varieties

Fruit cakes and similar dense mixtures suitable for the mold size can be prepared in this mold. Fill level and baking time should be adjusted according to the recipe.

Leave Enough Space for Cake Expansion

As cake mixtures will gain volume during baking, the mold should not be completely filled, and sufficient space for expansion should be left.

Suitable for Professional Oven Use

The product can be used in professional ovens for the regular production of long-form bread and mold-type cakes.

Can Be Used in Bakery Production

In bakeries, it can be evaluated for preparing long loaf cakes, plain cakes, fruit cakes, and other mold products suitable for measurement alongside different types of bread.

Also Suitable for Home Ovens

As long as the oven’s internal capacity and tray layout are compatible with the 30 cm long mold, the product can also be used for home bread and cake production.

Surface Check Before Use

Before baking, ensure that the inner and outer surfaces of the mold are clean and dry, and that there is no physical damage to the Teflon coating that could affect use.

Short Resting After Baking

Bread or cake taken out of the oven can be briefly rested inside the mold depending on the recipe. The removal time should be decided based on the product's structure.

Safe Handling with a Hot Mold

As the mold can be at high temperature after baking, appropriate oven mittens should be used during handling and unloading.

Avoid Sharp and Metal Tools

Tools like knives, hard metal spatulas, and pointed instruments can scratch the Teflon coating. It is advised not to use such equipment directly inside the mold.

Clean According to Coating Requirements

To preserve the Teflon surfaces, softer cleaning tools should be used instead of hard wire brushes and abrasive sponges.

Remove Residues After Use

It is recommended to clean any dough, oil, and baked product residues on the mold promptly using appropriate methods.

Store in a Dry Place

After cleaning, the product should be completely dried and stored in a suitable area where the coating will not be scratched by rubbing against other equipment.

Regularly Check Teflon Coating

Depending on usage intensity, the interior and exterior surfaces should be periodically inspected for any signs of scratching, peeling, or excessive wear.

Choosing the 10x10x30 cm Bronze Loaf Pan

When evaluating the product, consider the 10x10x30 cm size, 0.5 mm Alusi metal body, approximately 890 grams weight, interior and exterior Teflon coating, bronze color exterior, and approximately 550–600 grams dough usage range.

Functional Structure for Long Bread and Cake Forms

EKMAŞ 10x10x30 cm Bronze Loaf Pan is a versatile baking equipment designed for bread production with its long form, Alusi metal body, and interior-exterior Teflon coating, while also suitable for various appropriate cake types.

Technical Specifications

The basic product and usage information of the 10x10x30 cm Bronze Loaf Pan is provided below.

Product Type	Colored bread and cake pan
Product Dimensions	10x10x30 cm
Material	Alusi metal
Material Thickness	0.5 mm
Coating	Interior and exterior surfaces Teflon coated
Color	Bronze
Approximate Product Weight	890 grams
Approximate Dough Weight	550–600 grams; varies according to recipe, hydration, fermentation, and targeted product volume
Purpose of Use	Preparation and baking of bread and cake varieties suitable for the mold size
Usage Area	Professional ovens, bakeries, bakery product production, and suitably sized home ovens

Usage Areas

The 10x10x30 cm Bronze Loaf Pan can be used in professional ovens, bakeries, bakery product production areas, and appropriately sized home ovens for preparing long-form bread, loaf cakes, plain cakes, fruit cakes, and similar products suitable for the mold size. The reference dough usage range is approximately 550–600 grams and the actual amount may vary depending on the production recipe.

10x10x30 cm loaf pan Bronze loaf pan Alusi metal loaf pan Teflon-coated loaf pan Interior-exterior Teflon-coated pan 550–600 grams dough pan Long loaf pan Professional loaf pan Colored loaf pan 30 cm loaf pan Loaf cake pan Plain cake pan Fruit cake pan Bakery baking pan Home-type loaf pan 0.5 mm Alusi pan 890 grams loaf pan EKMAŞ bronze loaf pan

About EKMAŞ

EKMAŞ offers baking, preparation, and auxiliary equipment for the professional baking and confectionery sector. The 10x10x30 cm Bronze Loaf Pan supports the preparation of long-form bread and suitable cake types with its 0.5 mm Alusi metal body, interior and exterior Teflon coating, approximate product weight of 890 grams, and a usage range of approximately 550–600 grams of dough.

Industrial Quality After-Sales Support Easy Return Process

Pay with Money Order 40.92 $

Credit Card Single Payment 41.76 $

Information

Cancellation and Return Policy

General information regarding cancellation, exchange and return processes after purchase is provided below.

Can I return the product or products I purchased from ekmas.com.tr?

You can request an exchange or return for the product you purchased within 14 days from the date of delivery. The 14-day period starts from the day you receive the product from the courier.

How can I process a return?

To initiate a return, go to the "Easy Return" section under your orders, select the product you wish to return, and click the "Save" button. Once you receive an email notification stating "Your return request has been received," pack the product completely and send it to the address below. For returns, the shipping fee is covered by ekmas.com.tr for one-time shipping only. Please include the invoice and state your reason for the return when sending the product. You can deliver the product to DHL eCommerce along with the return code provided.

Recipient : EKMAS Gıda Makinaları

Address : Kagithane Barbaros Cad. Sebnem Sok. No:10/A Seyrantepe, Kagithane, Istanbul, TURKIYE

Phone : +90 850 650 00 00

Return Code: 198175735
Shipping Company: DHL eCommerce

Until the product reaches us, it is your responsibility. Please ensure that the package is secure and waterproof.

What happens after I return the product?

Once we receive the product, it will be inspected for compliance with return conditions. If the product meets the return requirements, the return process will be completed within 2-10 days.

If the product does not meet the return conditions, it will be sent back to your address. Once your return is completed, an information message will be sent to your membership email address.

The time it takes for the refunded amount to reflect on your card or account depends on your bank's processing times.

Which products are not eligible for returns?

Products that have been used or have lost their original condition during the return period cannot be returned.

Products that are damaged due to use, such as tearing, deformation, staining, broken parts, scratches, etc., cannot be returned.

What if the returned product included a promotional item or gift?

If the returned product was accompanied by a free promotional item as part of the purchase, the promotional item must also be returned.

How long does it take to receive my refund after cancelling an order?

For orders paid with a credit card, the refund will be processed within 7-10 business days, depending on the bank. This procedure is governed by the banks, not ekmas.com.tr. For installment payments, the refunded amount will be credited to your credit card account monthly by your bank, in accordance with the installment schedule.

I used a discount code when ordering and returned the product. Can I use the same code again?

Unless otherwise stated by ekmas.com.tr, discount codes are for single use only. A code used for a returned product cannot be used for another purchase.

I used a discount code or benefited from a promotion when ordering and returned one or more products. Is the discount code or promotion still valid?

If the remaining products in your order meet the campaign conditions, the discount code will remain valid.

If the remaining products do not meet the campaign conditions, the discount code or promotion will be cancelled. The non-discounted price of the remaining products will be calculated, and the difference will be deducted from the refund amount.

What should I do if the product I received has a manufacturing defect or fault?

If you receive such a product, you can return it via DHL eCommerce by providing the return code. Our quality control department will contact you, and a replacement product will be sent to you as soon as possible, subject to stock availability.