58x220 cm Covered Oven Loader Trolley (PE04.105D)

Name: 58x220 cm Covered Oven Loader Trolley
Brand: EKMAŞ
SKU: PE04.105D
Price: 1039.68 usd
Availability: InStock

Price : 1,039.68 $(Vat included)

58x220 cm Covered Oven Loader Trolley for Dough Passes
Produced by EKMAŞ, the 58x220 cm Covered Oven Loader Trolley is designed for professional bakeries, pastry shops, dough production areas, and baked goods facilities for organizing long dough passes, storing them under protected conditions, and transporting them between production sections.
The covered body system helps reduce the risk of surface drying and early crusting by minimizing the exposure of shaped doughs on the passes to direct air movements caused by air conditioning, fans, open doors, and windows.
Offering a practical storage alternative for businesses without a fermentation room, the product supports the organized and controlled management of long passes with a capacity of 8 pieces of 58x220 cm passes, 165 mm shelf distance, 2.5 mm thick shelf plates, dimensions of 60x228x155 cm, and 125 mm wheels.

Add to Favorites

Notify me when it is in stock

Artır Azalt

Write a comment

Capacity to carry 8 pieces of 58x220 cm passes

Covered body helping to protect dough from direct air flow

Practical storage alternative for businesses without a fermentation room

8-shelf system for long passes

165 mm shelf distance providing ample dough placement area

Durable shelves with 2.5 mm thickness

Controlled and easy transportation with 125 mm wheels

Balanced covered body with external dimensions of 60x228x155 cm

Passes are not included in the product price and are used for promotional purposes in visuals. The covered oven loader trolley offers a practical storage alternative for protecting doughs from direct air flow in production areas without a fermentation room.

58x220 cm Covered Oven Loader Trolley for Passes

The 58x220 cm covered oven loader trolley is developed for arranging, protecting, and transporting long dough passes between production sections in professional bread bakeries, pastry shops, dough production areas, and baked goods facilities. Thanks to the 8-shelf system, 8 pieces of 58x220 cm passes can be positioned at independent levels simultaneously. The covered body structure helps protect the doughs on the passes from direct air movements in the production area and reduce surface drying.

Capacity of 8 Pieces of 58x220 cm Passes

The product allows for the arrangement of 8 pieces of 58x220 cm dough passes on a single transport system. Holding each pass at a separate shelf level prevents the stacking of long passes and facilitates the separation of different dough groups according to the order of production. This capacity contributes to the organized and controlled management of wide pass surfaces without scattering them throughout the production area.

Practical Alternative for Businesses Without a Fermentation Room

The covered oven loader trolley helps shaped doughs be stored in a more protected environment in bakeries, pastry shops, and baked goods businesses without a separate fermentation room. The covered body forms a physical protection between the doughs and air movements in the production area, supporting the reduction of surface drying and early crusting. Thus, doughs on the passes can be preserved in more organized conditions until it's their turn for production.

Protection Against Air Flow with Covered Body

Shaped doughs can be affected by air conditioning, fans, open doors, windows, or air circulation in the production area. The surrounding body structure of the covered oven loader trolley helps reduce direct exposure of doughs to air flow. This feature provides a significant usage advantage in production processes where moisture loss and early crusting of dough surfaces during waiting are undesirable.

More Controlled Storage Area for Doughs

The covered system creates a more controlled storage area by limiting direct exposure of doughs on passes to the open production environment. The product does not actively produce temperature or humidity but helps reduce the effects of air movements in the production environment on the dough surface. Therefore, it can be used as a functional alternative for arranging doughs according to production order and storing them more protectively in businesses without a fermentation room.

Shelf Structure Suitable for 220 cm Long Passes

The shelf system is designed for the balanced and orderly positioning of 58x220 cm dough passes within the body. The long pass surface allows for the arrangement of numerous doughs at specific intervals, such as those for bread, baguettes, pita, and various fermented products. The vertical shelf arrangement facilitates organizing the wide pass surfaces within limited floor space.

Wide Placement Interval with 165 mm Shelf Distance

The 165 mm distance between the 8 shelves allows for the placement of passes at independent levels and wide intervals. The increased shelf distance helps keep doughs with an appropriate initial height stored without contact with the upper pass. It is recommended to place products suitable for the shelf system considering the initial height of the dough and potential volume increase during waiting.

Strong Shelf Plates with 2.5 mm Thickness

The 2.5 mm thick plates used in the shelf sections help support the 58x220 cm passes in a balanced manner from both sides. The fact that opposite shelves are at the same level ensures that the weight of the pass and dough are transferred evenly to the supporting body. The durable shelf structure supports professional use in daily loading, storing, and transporting operations.

Balanced Body with 60x228x155 cm External Dimensions

The covered oven loader trolley with external dimensions of 60x228x155 cm offers a body structure suitable for regular transportation of 58x220 cm passes. While the 60 cm width creates a transport area compatible with the pass width, the 228 cm depth ensures balanced support of the long pass within the body. The total height of 155 cm provides a low and balanced use that facilitates access to the upper shelves.

Controlled Transportation with 125 mm Wheels

The 125 mm diameter wheels used in the product facilitate the movement of the covered oven loader trolley between dough preparation areas, shaping sections, waiting areas, and in front of the oven. The wheeled structure helps transport 8 long passes collectively on a single equipment instead of individually carrying them by hand. Flat and unobstructed surfaces support more controlled guidance of the trolley.

Protection of Dough Surface During Waiting

When doughs are left to stand in an open production environment, they may lose surface moisture and form a thin crust layer on the exterior. The covered oven loader trolley helps reduce this effect by forming a physical barrier between the doughs on the passes and direct air flow. The waiting time, dough type, and temperature conditions of the production environment should be monitored by the business.

Support for Fermentation and Production Process

The covered oven loader trolley enables the organization of doughs placed on passes according to the production plan and their more protective storage following shaping. In businesses without a fermentation room, keeping doughs within a covered body instead of an open environment helps reduce the adverse effects of air movements on the dough. Thus, a more organized workflow can be created between stages such as dough preparation, waiting, and dispatch to the oven.

Separation of Production Batches According to Shelves

8 separate shelf levels allow the organization of dough passes based on product type, preparation time, or oven loading order. Shelves can be used by dividing them into different production batches. Thus, passes prepared earlier and those to be processed later can be positioned without mixing, making the production schedule easier to track.

Organized Workflow with Bulk Pass Transport

The covered oven loader trolley helps in the collective transportation of long dough passes that have been shaped to the waiting area or in front of the oven. Arranging 8 passes on the same system contributes to reducing repetitive hand-carrying movements within the facility. This method of use supports a more efficient utilization of employee time and a more planned progression of production stages.

Orderly Working Area for Long Passes

Horizontal waiting of 58x220 cm passes at different points of the production area can narrow the workspace. Grouping 8 passes within a vertical shelf system helps more efficiently utilize transit areas and work surfaces. The covered body structure ensures that passes are held collectively and protectively within specific equipment.

Suitable for Doughs Requiring Wide Shelf Spacing

The 165 mm shelf distance offers a wide placement area for doughs expected to gain volume or with a higher initial form. This structure increases the usable height between shelves, helping reduce the risk of contact between the dough and the upper pass. The product's suitability with dough type should be evaluated considering production method and waiting time.

Organizing Large Quantities of Dough Groups

The 58x220 cm pass surface allows numerous doughs from the same production batch to be arranged at specific intervals on a single pass. The 8 separate shelf levels make it easy to divide these wide pass surfaces into different products or production batches. Thus, dough groups can be more systematically tracked according to production sequence.

Suitable for Preparing Various Fermented Products

The 58x220 cm covered oven loader trolley can be utilized with dough passes used for preparing bread, long baguettes, pita, sandwich bread, hamburger buns, and different fermented baked goods. The long pass surface allows for the arrangement of numerous doughs at specific intervals, while the 8-shelf and wide-spaced system helps keep different product types or production batches at separate levels.

Balanced Loading and Controlled Use

Loading from the lower shelves when stocking the oven loader trolley helps keep the center of gravity close to the ground. It should be checked that each pass is fully seated on the shelf plates on both sides, and the load should be evenly distributed on the shelves. Concentrated loads should not be created only on the upper shelves or one side, and sudden direction changes and quick maneuvers should be avoided when moving the loaded trolley.

Transition Planning Suitable for Long Body

The doors, corridors, and turn areas in the business where the 58x220 cm covered oven loader trolley will be used must be suitable for its external dimensions of 60x228x155 cm. It is important to leave enough maneuvering space on the transport route and remove materials that obstruct passage. Flat, clean, and unobstructed floors help the 125 mm wheels work more controllably.

Cleaning and Regular Maintenance

The internal and external surfaces of the covered body and shelf sections should be regularly cleaned against flour and dough residues that may occur during production. Cleaning products and soft equipment suitable for the surface texture should be chosen. Leaving the body dry after cleaning and periodically checking the shelf connections and wheels help maintain regular use of the product.

Technical Specifications

The dimensions, capacity, shelf system, body, and movement features of the 58x220 cm covered oven loader trolley are included in the table below.

Compatible Pass Dimensions	58x220 cm
Pass Capacity	8 pieces of 58x220 cm passes
Number of Shelves	8 pieces
Shelf Distance	165 mm
External Dimensions	60x228x155 cm
Total Height	155 cm
Body System	Covered shelf system helping to protect dough from direct air flow
Shelf Plate Thickness	2.5 mm
Wheel Diameter	125 mm
Pass Placement	Transporting 58x220 cm passes on 8 independent shelf levels
Covered System Feature	Covered body helping to protect dough from direct air flow and reduce surface drying
Fermentation Use	Practical alternative helping more protected and controlled storage of doughs in businesses without a fermentation room
Main Purpose of Use	Arranging, protecting, storing, and transporting long dough passes between production sections

Areas of Use

The 58x220 cm covered oven loader trolley can be used in professional production areas where long dough passes need to be organized on widely spaced shelf levels, shaped doughs need protection from direct air flow, and production batches need to be stored in more protected conditions in businesses without fermentation rooms.

Professional bread bakeries Pastry shops Baked goods workshops Bread production facilities Businesses without a fermentation room Professional dough production areas Dough preparation sections Dough shaping areas Pass waiting sections Working areas in front of the oven Bread production Long baguette production Pita production Sandwich bread production Hamburger bun production Yeast dough production

About EKMAŞ

EKMAŞ is a Turkish manufacturer brand that develops industrial baking equipment and professional production solutions. EKMAŞ covered oven loader trolleys are produced with the essentials of organizing dough passes of various sizes on durable shelf systems, protecting doughs from direct air flow, offering a practical storage alternative for businesses without fermentation rooms, and more planned management of transportation processes within production.

Industrial Quality After-Sales Support Easy Return Process

Pay with Money Order 1,018.89 $

Credit Card Single Payment 1,039.68 $

Information

Cancellation and Return Policy

General information regarding cancellation, exchange and return processes after purchase is provided below.

Can I return the product or products I purchased from ekmas.com.tr?

You can request an exchange or return for the product you purchased within 14 days from the date of delivery. The 14-day period starts from the day you receive the product from the courier.

How can I process a return?

To initiate a return, go to the "Easy Return" section under your orders, select the product you wish to return, and click the "Save" button. Once you receive an email notification stating "Your return request has been received," pack the product completely and send it to the address below. For returns, the shipping fee is covered by ekmas.com.tr for one-time shipping only. Please include the invoice and state your reason for the return when sending the product. You can deliver the product to DHL eCommerce along with the return code provided.

Recipient : EKMAS Gıda Makinaları

Address : Kagithane Barbaros Cad. Sebnem Sok. No:10/A Seyrantepe, Kagithane, Istanbul, TURKIYE

Phone : +90 850 650 00 00

Return Code: 198175735
Shipping Company: DHL eCommerce

Until the product reaches us, it is your responsibility. Please ensure that the package is secure and waterproof.

What happens after I return the product?

Once we receive the product, it will be inspected for compliance with return conditions. If the product meets the return requirements, the return process will be completed within 2-10 days.

If the product does not meet the return conditions, it will be sent back to your address. Once your return is completed, an information message will be sent to your membership email address.

The time it takes for the refunded amount to reflect on your card or account depends on your bank's processing times.

Which products are not eligible for returns?

Products that have been used or have lost their original condition during the return period cannot be returned.

Products that are damaged due to use, such as tearing, deformation, staining, broken parts, scratches, etc., cannot be returned.

What if the returned product included a promotional item or gift?

If the returned product was accompanied by a free promotional item as part of the purchase, the promotional item must also be returned.

How long does it take to receive my refund after cancelling an order?

For orders paid with a credit card, the refund will be processed within 7-10 business days, depending on the bank. This procedure is governed by the banks, not ekmas.com.tr. For installment payments, the refunded amount will be credited to your credit card account monthly by your bank, in accordance with the installment schedule.

I used a discount code when ordering and returned the product. Can I use the same code again?

Unless otherwise stated by ekmas.com.tr, discount codes are for single use only. A code used for a returned product cannot be used for another purchase.

I used a discount code or benefited from a promotion when ordering and returned one or more products. Is the discount code or promotion still valid?

If the remaining products in your order meet the campaign conditions, the discount code will remain valid.

If the remaining products do not meet the campaign conditions, the discount code or promotion will be cancelled. The non-discounted price of the remaining products will be calculated, and the difference will be deducted from the refund amount.

What should I do if the product I received has a manufacturing defect or fault?

If you receive such a product, you can return it via DHL eCommerce by providing the return code. Our quality control department will contact you, and a replacement product will be sent to you as soon as possible, subject to stock availability.