58x200 cm Oven Loader Trolley with 8 Shelves (inox)
58x200 cm Oven Loader Trolley with 8 Shelves (inox)
58x200 cm Oven Loader Trolley with 8 Shelves (inox)
58x200 cm Pasa Arabası (İnoks)
58x200 cm Pasa Arabası (İnoks)
58x200 cm Pasa Arabası (İnoks)

58x200 cm Stainless Steel Oven Loader Trolley (PE05.104PD)

Price : 1,182.24 $(Vat included)
58x200 cm Stainless Shelved Transportation System for Dough Boards
Produced by EKMAŞ, the 58x200 cm Stainless Steel Oven Loader Trolley is designed for organizing, storing, and transporting long dough boards between production areas in professional bakeries, bread production facilities, and pastry workshops.
Its stainless steel construction adapts to production environments where regular cleaning and durable usage are crucial, while 2 mm thick shelf plates help support the boards evenly.
The model with a capacity for 8 pieces of 58x200 cm boards enables the transportation of long boards on an open, accessible, and organized shelf system with a 165 mm shelf distance, external dimensions of 60x208x155 cm, and 125 mm diameter wheels.
Stainless steel construction suitable for intense production conditions
Capacity to carry 8 pieces of 58x200 cm boards
Open shelf system providing direct access to long boards
8-layer shelf structure suitable for organizing production batches
Wide and organized board placement with 165 mm shelf spacing
Durable shelf plates with 2 mm thickness
Controlled transportation with 125 mm diameter wheels
Balanced body suitable for long boards with dimensions of 60x208x155 cm
Boards are not included in the product price and are used for promotional purposes in the images.

Stainless Steel Oven Loader Trolley for 58x200 cm Boards

The 58x200 cm stainless steel oven loader trolley is designed for the orderly transportation of long boards in professional bread bakeries, dough processing facilities, pastry shops, and bakeries. Thanks to its 8-layer open shelf system, 8 pieces of 58x200 cm boards can be positioned at independent levels simultaneously. The stainless steel body offers equipment suitable for professional production environments where durability and regular cleaning are important.

Capacity for 8 Pieces of 58x200 cm Boards

The product allows for the organization of 8 pieces of 58x200 cm dough boards on a single transportation system. Keeping each board at separate shelf levels prevents stacking of long boards and facilitates separation of different dough batches according to production order. This capacity helps manage long boards in a controlled and accessible manner without scattering in the production area.

Compatible Shelf Structure for Boards 200 cm Long

The 58x200 cm board size allows the arrangement of multiple doughs belonging to the same production group on a wide surface at specific intervals. The long board area creates a functional layout surface for the preparation of bread, baguettes, pita, sandwich bread, and various fermented products. The 8-layer shelf structure helps organize these boards vertically within a limited floor area.

Uninterrupted Board Access with Open Shelf System

The open oven loader trolley does not have a door, curtain, or closing mechanism that restricts access to the boards. Boards with completed shaping can be directly placed on suitable shelf levels and easily removed when it is time for production. This design assists in faster loading and unloading operations in professional production areas where board throughput is high.

Wide Holding Interval with 165 mm Shelf Spacing

The 165 mm distance between the 8 shelves allows 58x200 cm boards to be positioned at separate levels with wide spacing. The shelf arrangement helps doughs with suitable height to be held without touching the upper board. It is recommended that products suitable for the shelf system be placed, considering the initial dough height and the volume increase during fermentation.

Durable Shelf Plates with 2 mm Thickness

The 2 mm thick plates used in the shelf sections help support 58x200 cm boards evenly from both sides. Placing opposite shelves at the same level allows the weight of the board to be transferred regularly to the supporting construction. The shelf system supports controlled positioning of boards during daily loading, holding, and transportation operations.

Durable Usage with Stainless Steel Body

The supporting construction of the oven loader trolley is made of stainless steel. The stainless surface adapts to professional production environments where humidity and regular cleaning are present, while proper maintenance helps maintain the regular appearance of the body. This material structure offers a functional solution for businesses where durability and cleanability are prioritized.

Cleanable Stainless Surface Structure

The stainless steel surface facilitates regular cleaning of flour, dough residue, and surface dirt that may occur during production. When suitable cleaning products and soft equipment are used, daily maintenance operations can be conducted more controlled. This feature provides practical use in professional bakeries and workshops where production equipment is cleaned frequently.

Balanced Body with External Dimensions of 60x208x155 cm

The oven loader trolley with external dimensions of 60x208x155 cm is designed for stable transportation of 58x200 cm boards on the shelf system. The 60 cm width creates a carriage area compatible with the board width, while the 208 cm depth ensures the long board is supported regularly within the body. The total height of 155 cm offers a low and balanced structure for easy access to the upper shelves.

Transportation Between Production Sections with 125 mm Wheels

The 125 mm diameter wheels used beneath the trolley facilitate the transport of boards between the dough preparation area, shaping section, holding area, and in front of the oven. The wheeled structure assists in consolidating long boards on the same trolley instead of carrying them individually by hand. It is recommended to move controlled on flat, clean, and obstacle-free surfaces.

Organizing Production Batches According to Shelves

The 8 separate shelf levels allow for the organization of dough boards according to product type, preparation time, or oven entry order. Shelves can be divided into different production batches, enabling products prepared earlier and boards to be processed later to be positioned without mixing, facilitating easier monitoring of the production schedule.

More Planned Workflow with Collective Board Transportation

The oven loader trolley enables the collective transportation of long dough boards, whose shaping is completed, to the holding area or in front of the oven. Arranging 8 boards on the same system contributes to reducing repetitive manual carrying movements within the business. This usage type helps to utilize employee time more efficiently and conduct production stages more planned.

Orderly Workspace for Long Boards

Waiting boards sized 58x200 cm horizontally on counters or different points of the production area may require extensive workspace. Collecting 8 boards within a vertical shelf system aids more efficient use of production surfaces and transition areas. Thanks to the open shelf structure, all board levels can be easily seen and quickly controlled during production.

Suitable for Preparing Different Fermented Products

The 58x200 cm stainless steel oven loader trolley can be used with long dough boards used in the preparation of bread, baguettes, pitas, sandwich bread, hamburger buns, and various fermented bakery products. The wide board surface supports the arrangement of a large number of doughs at specific intervals. The 8-shelf system allows different product groups or production batches to be kept at separate levels.

Balanced Loading and Controlled Use

When loading the oven loader trolley, starting from the lower shelves helps keep the center of gravity close to the ground. Each board should be checked to fully rest on the shelf plates on both sides, and the load should be distributed evenly along the body. Avoid creating intense loads only on the upper shelves or one side; avoid sudden turns and fast maneuvers when moving a full trolley.

Passage Planning Suitable for Long Body

The doors, corridors, and turning areas in the facility where the 58x200 cm stainless steel oven loader trolley will be used must be suitable for the product's external dimensions of 60x208x155 cm. Ensuring adequate maneuvering space on the transport route and removing materials that hinder passage are important. Flat, obstacle-free surfaces assist in more controlled direction of the trolley.

Cleaning and Maintenance for Stainless Surface

The stainless body and shelves should be regularly cleaned using cleaning products suitable for the surface and soft cloths. It is advisable not to use hard wire, abrasive sponges, and equipment that may scratch the surface. After cleaning, rinsing and leaving the surfaces dry help maintain the appearance of stainless steel. Shelf connections and wheels should be checked periodically.

Technical Specifications

The measurements, capacity, shelf system, body, and movement features of the 58x200 cm stainless steel oven loader trolley are provided in the table below.

Compatible Board Size 58x200 cm
Board Capacity 8 pieces of 58x200 cm boards
Number of Shelves 8 pieces
Shelf Spacing 165 mm
External Dimensions 60x208x155 cm
Total Height 155 cm
Body System Open shelf system providing direct access to boards
Body Material Stainless steel
Shelf Plate Thickness 2 mm
Wheel Diameter 125 mm
Board Arrangement Transportation of 58x200 cm boards on 8 independent shelf levels
Primary Purpose Organizing, storing, and transporting long dough boards between production areas

Usage Areas

The 58x200 cm stainless steel oven loader trolley can be used in professional establishments where long dough boards need to be organized on separate shelf levels, different production batches are controlled individually, and the collective transportation of boards from the shaping section to the holding or in-front-of-oven area is required.

Industrial bread bakeries Professional pastry shops Bakery production workshops Bread production facilities Professional dough workshops Dough preparation sections Dough shaping areas Board holding sections Work areas in front of the oven Baguette bread production Pita production Sandwich bread production Hamburger bun production Fermented dough production

About EKMAŞ

EKMAŞ is a Turkish manufacturer brand developing industrial baking equipment and professional production solutions. EKMAŞ stainless steel oven loader trolleys are produced with a focus on organizing long dough boards of different sizes within durable shelf systems, enabling easy tracking of production batches, facilitating practical equipment cleaning, and improving the efficiency of transportation processes within the business.

cultureSettings.RegionId: 0 cultureSettings.LanguageCode: EN
Çerez Kullanımı