50x50 cm Storage Box (HE13.101)

Name: 50x50 cm Storage Box
Brand: EKMAŞ
SKU: HE13.101
Price: 496.80 usd
Availability: InStock

Price : 496.80 $(Vat included)

50x50 cm Storage Box – 304 Grade Stainless Steel, 55 kg Flour Capacity
EKMAŞ 50x50 cm Storage Box is a professional storage equipment designed for organized storage of flour and suitable dry food ingredients in professional bakery, patisserie, and bakery product production areas.
The product's internal dimensions are 50x50x60 cm, and external dimensions are 55x55x73 cm. It features a body made from 304 grade stainless sheet with a thickness of 1.5 mm and approximately 55 kg flour capacity.
The theoretical geometric volume calculated based on internal dimensions is approximately 150 liters. The actual usable volume may vary depending on the density of the stored product, the filling level, and the physical form of the box.
With a compact base dimension, it helps organize raw material storage in the production area while its stainless steel structure provides a surface suitable for professional use and cleaning processes.

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50x50x60 cm internal chamber dimensions

55x55x73 cm external dimensions

Approximately 55 kg flour capacity

Approximately 150 liters theoretical internal volume

304 grade stainless steel body

1.5 mm stainless sheet thickness

Professional dry food and raw material storage use

Suitable structure for bakery, patisserie, and bakery product production areas

The 50x50 cm Storage Box is a raw material storage equipment designed for professional production areas with 50x50x60 cm internal dimensions, 55x55x73 cm external dimensions, a 304 grade stainless steel body, and a 1.5 mm sheet thickness. It has approximately 55 kg flour capacity. The theoretical geometric volume calculated based on internal dimensions is approximately 150 liters; the actual usable volume may vary depending on the structure of the stored product and the filling level.

50x50 cm Storage Box

The EKMAŞ 50x50 cm Storage Box is a storage equipment developed for the organized storage of suitable dry raw materials, especially flour, in professional bakery, patisserie, and bakery product production areas. Its single-chamber design helps keep a specific raw material separate and orderly within the working area.

50x50x60 cm Internal Dimensions

The internal dimensions of the storage chamber consist of 50 cm width, 50 cm depth, and 60 cm height. These dimensions determine the internal workspace and basic geometry of the storage capacity offered by the box.

55x55x73 cm External Dimensions

The total external dimensions of the product are 55x55x73 cm. External dimensions can be considered in planning the location of the storage box in the production area, its distance from countertops and other equipment, and the allocated floor space.

Approximately 55 kg Flour Capacity

The storage box has approximately 55 kg flour capacity. The actual filling amount may vary depending on the type of flour, bulk density, degree of aeration, degree of compaction, and the allowance left during use.

Approximately 150 Liters Theoretical Internal Volume

The theoretical volume of the chamber, based on a geometric calculation from the 50x50x60 cm internal dimensions, is approximately 150 liters. This figure represents the total geometric volume calculated from the internal dimensions; the practical usable volume may be lower depending on the physical form of the product, the filling level, and the characteristics of the stored raw material.

304 Grade Stainless Steel Body

304 grade stainless steel is used for the product's body. This material structure contributes to creating a cleanable and orderly working surface preferred in equipment used in professional food production areas.

1.5 mm Sheet Thickness

The stainless sheet used in body production is 1.5 mm thick. The sheet thickness is one of the essential technical features forming the main body structure of the storage box and defines the physical structure of the construction produced for professional use.

Professional Flour Storage Use

Flour is one of the essential raw materials continuously used in bakery and bakery product production. The storage box helps keep the flour to be used in production at a designated point and organizes the preparation area more orderly.

Dry Raw Material Storage Arrangement

The product can be evaluated not only in terms of capacity but also in terms of organizing raw material in the production area. The compliance of the material used with the product and the enterprise's food safety procedures should also be considered.

Single Chamber Storage Arrangement

The single storage box provides for storing one raw material in a separate chamber. This structure can help establish a systematic storage arrangement in professional production areas where different raw materials are organized in separate equipment.

The Advantage of a 50x50 cm Base Area in the Production Area

With its 50x50 cm internal base dimension, the chamber allows storing raw materials vertically instead of spreading only horizontally, thanks to the use of height. This structure can be evaluated in the planning of floor usage in the production area.

73 cm Total Height

The 73 cm external height determines the general working level and the occupied vertical space of the product in the production area. The location of the storage box should be chosen considering the placement of surrounding workbenches and other equipment.

Difference Between Flour Capacity and Liter Volume

55 kg capacity and 150-liter theoretical volume do not represent the same measurement type. Liters indicate the geometric volume of the chamber, while kilograms show the mass of the stored flour. Since the density and filling method of the flour can vary, the liter value is not expected to equal the kilogram value directly.

Impact of Flour Density on Capacity

The weight of the flour in the same volume can vary depending on the product type, particle structure, aeration, and how much it has compacted over time. Therefore, while evaluating the 55 kg value as the usage capacity, actual filling conditions should be taken into account.

Planning the Filling Level

It may not be necessary to fill the storage box to the brim in every work order. A filling level suitable to the enterprise's process can be chosen to allow the raw material to be easily accessed and to reduce spillage during use.

Raw Material Organization Before Production

Keeping the flour at a designated storage point in the production area can help plan the flow of raw materials before dough preparation more orderly. The storage box can be considered part of the daily work routine between the storage area and the production point.

Usage in Bakeries and Patisseries

The product can be used in bakeries producing bread, patisseries, and various bakery product businesses. While choosing the appropriate capacity, the enterprise's daily flour consumption, filling frequency, and existing production area should be considered together.

Positioning for Quick Access to Raw Material

Positioning the storage box at an appropriate distance to the dough preparation area can ease access to the raw material used in daily production. Attention should be paid to keep operator passageways open while arranging the layout.

Orderly Layout in the Production Area

The 55x55 cm external base dimension facilitates planning the floor space required for the product. In businesses with multiple storage equipment, products can be positioned so as not to obstruct the production flow and passageways.

Cleaning the Stainless Surface

Regular cleaning of the 304 grade stainless surface helps keep the equipment well-maintained in a professional production environment. It may be preferred to avoid harsh and abrasive applications that could damage the surface during cleaning.

Regular Inspection of the Chamber

The internal chamber can be inspected for remaining product, foreign objects, and cleanliness before adding new raw material. This approach helps implement the enterprise's own raw material management and cleaning procedures regularly.

Cleaning During Raw Material Changes

If the product used in the storage box is to be changed, it is important to remove residues from the previous raw material from the chamber. The cleaning method should be determined based on the enterprise's food safety procedures and the characteristics of the stored raw material.

Preservation of the 304 Stainless Surface

To preserve the physical appearance and working surface of the stainless steel surface, it may be preferable to avoid rigorous applications that could scratch the metal. The cleaning and maintenance method should be selected considering the compatibility of the chemical used with stainless steel.

Tracking Raw Material in Professional Production

Tracking the current amount of flour in the storage box along with the production schedule can help plan when the raw material needs to be replenished. This tracking method can be arranged according to the enterprise's daily consumption amount.

Evaluating 55 kg Capacity According to Enterprise

The adequacy of approximately 55 kg flour capacity is not the same for every enterprise. In production areas with high daily consumption, filling frequency may increase, while in lower consumption businesses, the same capacity may correspond to a longer usage period.

Relationship Between Chamber Size and Capacity

Internal dimensions are the basic elements determining the theoretical volume; however, the kilogram capacity is not directly dependent solely on the geometric volume. The bulk density of the stored raw material and the applied filling level also affect the actual capacity.

Points to Consider in Product Selection

When selecting a storage box, not only kilogram capacity but also internal and external dimensions, floor space that can be allocated in the production area, daily raw material consumption, and usage frequency should be considered together.

Compatibility with Professional Kitchens and Production Areas

Thanks to its stainless steel structure and single chamber storage arrangement, the product can be used in professional working areas where raw materials are kept in a controlled and orderly manner. The placement and usage method should be planned according to the enterprise's existing production arrangement.

Compact Base and Vertical Storage Volume

The structure with a 55x55 cm external base area and 73 cm total height allows raw materials to be stored utilizing vertical volume within a specific floor area. This approach can be particularly important in production areas where equipment placement is carefully planned.

Technical Structure of the 50x50 cm Storage Box

50x50x60 cm internal dimensions, 55x55x73 cm external dimensions, approximately 55 kg flour capacity, approximately 150 liters theoretical geometric volume, 304 grade stainless steel, and 1.5 mm sheet thickness are the main technical features defining the product's professional raw material storage use.

Technical Specifications

Below are the basic technical details regarding the dimensions, material, sheet thickness, flour capacity, and calculated theoretical volume of the 50x50 cm Storage Box.

Product Type	Single professional storage box
Internal Dimensions	50x50x60 cm
Internal Width	50 cm
Internal Depth	50 cm
Internal Height	60 cm
External Dimensions	55x55x73 cm
External Width	55 cm
External Depth	55 cm
External Height	73 cm
Flour Capacity	Approximately 55 kg
Theoretical Internal Volume	Approximately 150 liters
Body Material	304 grade stainless steel
Sheet Thickness	1.5 mm
Basic Usage	Storage of flour and suitable dry food raw materials
Usage Area	Professional bakeries, patisseries, and bakery product production areas

Usage Areas

The 50x50 cm Storage Box can be used in professional bakeries, patisseries, and bakery product production facilities to regularly store flour and suitable dry raw materials in the production area. The capacity and placement plan should be evaluated according to the enterprise's daily raw material consumption.

50x50 cm flour storage box 55 kg flour storage box 304 stainless flour box Stainless steel storage box Professional flour storage box Single flour storage box Bakery flour storage box Patisserie storage box Dry food storage box Raw material storage box 150 liter storage box 1.5 mm stainless storage box Professional bakery equipment Bakery product production equipment Stainless raw material box Bakery raw material storage equipment Professional kitchen storage box EKMAŞ single storage box

About EKMAŞ

EKMAŞ is a Turkish brand offering production equipment to the professional and industrial bakery sector. When selecting the 50x50 cm Storage Box, interior dimensions of 50x50x60 cm, external dimensions of 55x55x73 cm, approximately 55 kg flour capacity, 304 grade stainless steel body, 1.5 mm sheet thickness, and the daily raw material usage amount of the enterprise should be considered together.

Industrial Quality After-Sales Support Easy Return Process

Pay with Money Order 486.86 $

Credit Card Single Payment 496.80 $

Information

Cancellation and Return Policy

General information regarding cancellation, exchange and return processes after purchase is provided below.

Can I return the product or products I purchased from ekmas.com.tr?

You can request an exchange or return for the product you purchased within 14 days from the date of delivery. The 14-day period starts from the day you receive the product from the courier.

How can I process a return?

To initiate a return, go to the "Easy Return" section under your orders, select the product you wish to return, and click the "Save" button. Once you receive an email notification stating "Your return request has been received," pack the product completely and send it to the address below. For returns, the shipping fee is covered by ekmas.com.tr for one-time shipping only. Please include the invoice and state your reason for the return when sending the product. You can deliver the product to DHL eCommerce along with the return code provided.

Recipient : EKMAS Gıda Makinaları

Address : Kagithane Barbaros Cad. Sebnem Sok. No:10/A Seyrantepe, Kagithane, Istanbul, TURKIYE

Phone : +90 850 650 00 00

Return Code: 198175735
Shipping Company: DHL eCommerce

Until the product reaches us, it is your responsibility. Please ensure that the package is secure and waterproof.

What happens after I return the product?

Once we receive the product, it will be inspected for compliance with return conditions. If the product meets the return requirements, the return process will be completed within 2-10 days.

If the product does not meet the return conditions, it will be sent back to your address. Once your return is completed, an information message will be sent to your membership email address.

The time it takes for the refunded amount to reflect on your card or account depends on your bank's processing times.

Which products are not eligible for returns?

Products that have been used or have lost their original condition during the return period cannot be returned.

Products that are damaged due to use, such as tearing, deformation, staining, broken parts, scratches, etc., cannot be returned.

What if the returned product included a promotional item or gift?

If the returned product was accompanied by a free promotional item as part of the purchase, the promotional item must also be returned.

How long does it take to receive my refund after cancelling an order?

For orders paid with a credit card, the refund will be processed within 7-10 business days, depending on the bank. This procedure is governed by the banks, not ekmas.com.tr. For installment payments, the refunded amount will be credited to your credit card account monthly by your bank, in accordance with the installment schedule.

I used a discount code when ordering and returned the product. Can I use the same code again?

Unless otherwise stated by ekmas.com.tr, discount codes are for single use only. A code used for a returned product cannot be used for another purchase.

I used a discount code or benefited from a promotion when ordering and returned one or more products. Is the discount code or promotion still valid?

If the remaining products in your order meet the campaign conditions, the discount code will remain valid.

If the remaining products do not meet the campaign conditions, the discount code or promotion will be cancelled. The non-discounted price of the remaining products will be calculated, and the difference will be deducted from the refund amount.

What should I do if the product I received has a manufacturing defect or fault?

If you receive such a product, you can return it via DHL eCommerce by providing the return code. Our quality control department will contact you, and a replacement product will be sent to you as soon as possible, subject to stock availability.